Sample recipe

Sample recipe: added while we build our recipe collection. It has not been cooked in a test kitchen yet.

Myanmar-style boiled egg curry

ကြက်ဥ ဆီပြန်ဟင်း

Boiled eggs, lightly fried, then simmered in an onion and tomato curry sauce. Budget friendly.

MyanmarSpice: Medium

Sample recipe

Ingredients

For 3 servings

Knife · Frying pan · Pot

Boil the eggs, cool them in cold water and peel.
Rub the eggs with the turmeric and fry briefly in the oil until lightly blistered, then set aside.
In the same oil fry the sliced onion and garlic until golden, add the chili powder and chopped tomatoes, and cook to a sauce.
Return the eggs with the water, salt and fish sauce if using, and simmer until the oil separates.

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AI-assisted suggestions are for general information only. Always check ingredients, allergies and safe cooking practices.

Pierce the eggs lightly first so they do not burst in hot oil.
Wash your hands and surfaces, keep raw meat apart from ready-to-eat food, and do not eat ingredients that look or smell spoiled.

Serve with rice and a clear soup.

Smart Kitchen AI test recipes

Sample recipe written for this preview. It has not been professionally tested.

Steps

Boil the eggs, cool them in cold water and peel.

Rub the eggs with the turmeric and fry briefly in the oil until lightly blistered, then set aside.

In the same oil fry the sliced onion and garlic until golden, add the chili powder and chopped tomatoes, and cook to a sauce.

Return the eggs with the water, salt and fish sauce if using, and simmer until the oil separates.