AI illustrationChicken chow mein
ကြက်သား ခေါက်ဆွဲကြော်
Wheat noodles fried with chicken, cabbage, carrot and bean sprouts in soy and oyster sauce.
- Meal
- Dinner
- Prep
- 15 min
- Cook
- 12 min
- Servings
- 3 servings
ChineseSpice: Not spicy
Sample recipe
Sample recipe: added while we build our recipe collection. It has not been cooked in a test kitchen yet.
Sample recipe: added while we build our recipe collection. It has not been cooked in a test kitchen yet.
AI illustrationကြက်သား ခေါက်ဆွဲကြော်
Wheat noodles fried with chicken, cabbage, carrot and bean sprouts in soy and oyster sauce.
ChineseSpice: Not spicy
Sample recipe
Wheat noodles · ဂျုံခေါက်ဆွဲ
Required: 250 g
Chicken · ကြက်သား
Required: 200 g
Cabbage · ဂေါ်ဖီထုပ်
Required: 150 g
Carrot · မုန်လာဥနီ
Required: 1 piece
Bean sprouts · ပဲပင်ပေါက်
Required: 100 g
Garlic · ကြက်သွန်ဖြူ
Required: 3 clove
Soy sauce · ပဲငံပြာရည်
Required: 2 tbsp
Oyster sauce · ခရုဆီ
Required: 1 tbsp
Sesame oil (optional) · နှမ်းဆီ
Required: 1 tsp
Cooking oil · စားသုံးဆီ
Required: 3 tbsp
Spring onion (optional) · ကြက်သွန်မြိတ်
Required: 2 piece
Knife · Pot · Wok
Cook the noodles, rinse and drain. Slice the chicken, cabbage and carrot thinly.
Fry the garlic and chicken in the oil until cooked, then add the carrot and cabbage.
Add the noodles, sauces and bean sprouts and toss over high heat.
Finish with sesame oil and spring onion.
You have not selected any dietary needs or allergies.
Smart Kitchen AI test recipes
Sample recipe written for this preview. It has not been professionally tested.